We would like to take this opportunity to reassure you that we have laid out our restaurant to follow the social distance government guidelines. We would also like to ask customers to please be patient with service times as we are still adapting to changing procedures, we have had to put into place to ensure staff and customer safety. Additionally, card payment is preferred however cash will still be accepted.

Allergy Information

All items are made in a multi use kitchen... Please inform us of any allergies at time of ordering. Full allergy information per dish is available on request, please ask the server.

To order

Lunchtimes
Simply tell us your table number when ordering food at the bar and we will do the rest (excludes Bank Holidays).

Evenings and all day Sunday|
Please wait to be seated and our waiting staff will take your order.

Credit cards and debit cards

We accept all major credit cards and debit cards, supported by a valid PIN number.

VAT

VAT is included in all our prices so there are no surprises when you get the bill.

Guide to symbols used in this menu
*Approx uncooked weight.
(V) Suitable for vegetarians.
(VE) Suitable for vegans.
(G/F) Suitable for gluten free diets.

Whilst every care is taken to preserve the integrity of our vegetarian, vegan & gluten free products, we must advise that these products are handled in a multi-kitchen environment. All items are subject to availability. Please speak to a member of staff if you have any food allergies or intolerances. Strict hygiene procedures are followed in our kitchen but due to the presence of nuts / seeds in some products there is a small possibility that nut or seed traces may be found in any item. Fish may contain bones