Eat at home collection service

STARTERS

WINGS
all served with a blue cheese dressing

Prices for Dozen / Half Dozen

Hot Pepper Wings £5.50 / £9.95
Jerk BBQ £5.50 / £9.95
Cajun £5.50 / £9.95
Sweet Chilli £5.50 / £9.95
Texan BBQ £5.50 / £9.95
Salt Pepper and Chilli £5.50 / £9.95
Naked £5.00 / £9.50

CURRY PATTIES

Beef £2.50
Chicken £2.50
Vegetable (VE) £2.50

SOUP

Soup of the day (always available) £4.00
Mutton (subject to availability) £4.50
Pumpkin (VE) (subject to availability) £3.50

NACHOS

Classic £6.50
Jerk Chicken £7.95
Jerk BBQ Jackfruit (V) £7.50

RIBS

Texan BBQ £6.50
Jerk BBQ £6.50

ONE POT MEALS (lighter bites)
All served with a choice of steamed white rice or Rice & Peas and a choice of steamed vegetables or Salad.

Brown Stew Chicken £8.50
Jerk Chicken £8.50
Ackee & Saltfish £10.50
Tobago Medley (VE) £8.50
Caribbean Salmon £9.50
Curry Goat £8.95
Southern Fried Chicken £8.50

MAIN COURSES
don’t forget to order your sides...

Curried Goat £6.95
Tobago Medley (VE) £5.95
Brown Stew Chicken £6.50
Jerk Chicken boneless £6.50 served on a bed of stir fry peppers and onions
Jerk Pork (Belly and Shoulder) £6.95 served on a bed of stir fry peppers and onions
Jerk jack fruit £5.95 served on a bed of stir fry peppers and onions
Jerk Halloumi £5.95 served on a bed of stir fry peppers and onions
Ackee and Saltfish £7.00
Southern Fried Chicken (boneless strips) £4.95 served with peppers and spiced onions
Caribbean Salmon £7.95 brown style stew

ENGLISH MAIN COURSES
don’t forget to order your sides...

Fish Goujons £4.50
4oz Beef Burger in a Brioche Bun £4.50
Homemade Lasagne £6.50
BBQ Chicken Melt £5.50

SIDES

Fried Plantain (VE) £2.50
Macaroni bites (V) £3.10
Festival Dumpling Portion (x4) £2.00
Caribbean Coleslaw £1.00
Mixed Salad £2.00
Steamed Veg (V) £3.00
Plain Steamed Rice (VE) £2.30
Rice and Peas (V) £2.80
Garlic Bread (V) £2.50
Garlic Bread (V) with cheese £3.00
Chips (V) £2.50
Garden Peas £1.50 Battered Halloumi (V) £3.95
Southern Garlic Fried Coated Mushrooms (V) £3.60
Wildmoor Special Fried Rice £6.50 jerk pork, chicken, prawns, mushrooms, onions and peas

Children’s Meals

Pizza and Chips with Salad £5.00
Sausage, Chips and Peas £5.50
Chicken Nuggets, Chips and Beans £5.50
Fish Sticks, Chips and Peas £5.50

DESSERTS
add custard to any of our desserts for just £1.50

Jamaican Rum Cake £2.90
Banana Cake £2.50
Pineapple Fritters (2 slices) £2.50
Crumble of the day (ask for details) £2.50
Cheesecake of the day (ask for details) £2.95

SUNDAY LUNCH MENU
Served every Sunday 12pm – 5pm

TRADITONAL SUNDAY LUNCH

All of our Traditional Sunday Lunches are served with rosemary scented roast potatoes, creamy mash, cauliflower cheese, seasonal vegetables and a red wine & red currant jus. Please contact us to check availability

Roast Beef, Sage & Onion Stuffing with a Yorkshire Pudding £11.99
Roasted Loin of Pork, Sage & Onion Stuffing and Crackling £9.99
Turkey Breast, Sage & Onion Stuffing £9.99 served with a Pig in Blanket
Quorn Roast, Sage & Onion Vegetarian Stuffing and Yorkshire Pudding (v) £8.99

SUNDAY LUNCH WITH A DIFFERENCE
West Indian Sunday Lunch, Pan fried Chicken in a lightly spiced sauce served with rice and peas. £10.95

Upgrade your Sunday Lunch with a difference to include rosemary scented roast potatoes and cauliflower cheese for a £1.50 supplement

All lunches are topped with Parsnips Crisps & Watercress

Allergy Information

All items are made in a multi use kitchen... Please inform us of any allergies at time of ordering. Full allergy information per dish is available on request, please ask the server.

ONLINE & TELEPHONE ORDERS WELCOME

Order online @ Bigfoodie or Foodhub www.wildmooroakonline.com

Collection or Delivery available. Delivery charge £2.00 per order up to a 3mile radius. Over 3 miles will incur an additional £1.00 per mile delivery charge. All major cards accepted. Payment is required at the time of placing your order. Please see our facebook page for the latest opening hours and covid-19 guidelines. All hours and menus subject to change

Takeaway Hours

Monday: Closed
Tuesday: 5pm – 10pm
Wednesday: 5pm – 10pm
Thursday: 5pm – 10pm
Friday: 5pm – 10pm
Saturday: 4pm – 10pm
Sunday: 12pm – 7pm
Sunday lunch menu 12pm-5pm Standard menu 12pm-7pm